Coming to your TV this week: Two can’t-miss season finales, as Games of Thrones wraps up its epic freshman run and The Killing (presumably?) IDs Rosie Larsen’s killer, three other season-enders, 16 premieres, and one super Smallville repeat. As but a supplement to the awesome features and original reporting TVLine has coming your way, here are 36 programs to keep on your radar.
Monday, June 13
8 pm Stanley Cup Finals, Game 6 (NBC) | Boston hosts — and hopes to hold off — Vancouver, which is up 3-2. Game 7, if necessary, will air Wednesday.
8 pm How I Met Your Mother (CBS) | In one of this season’s better outings,...
Monday, June 13
8 pm Stanley Cup Finals, Game 6 (NBC) | Boston hosts — and hopes to hold off — Vancouver, which is up 3-2. Game 7, if necessary, will air Wednesday.
8 pm How I Met Your Mother (CBS) | In one of this season’s better outings,...
- 6/13/2011
- by Matt Webb Mitovich
- TVLine.com
Spring has folded and Summer TV is on the way. Here AceShowbiz lists the TV programs that serve as an alternative entertainment beside basking in the sun. Some like "Weeds" and "Burn Notice" are returning shows while others like "The Gates" and "Rubicon" are new to the ear.
One of the most anticipated returns in the hot season may as well be "True Blood". Constantly raking bigger number in each of its episode, the vampire-themed series picks up where season 2 left off when Bill was kidnapped. Creator Alan Ball said the mystery is not going to be a carrot dangled in front of audience's nose all season but will be solved immediately in the first episode airing June 13.
Another choice is multiple award winning series "Mad Men". The last time fans saw the mad men, the ad agency has turned into Sterling Cooper Draper Pryce and Betty was on the...
One of the most anticipated returns in the hot season may as well be "True Blood". Constantly raking bigger number in each of its episode, the vampire-themed series picks up where season 2 left off when Bill was kidnapped. Creator Alan Ball said the mystery is not going to be a carrot dangled in front of audience's nose all season but will be solved immediately in the first episode airing June 13.
Another choice is multiple award winning series "Mad Men". The last time fans saw the mad men, the ad agency has turned into Sterling Cooper Draper Pryce and Betty was on the...
- 6/1/2010
- by AceShowbiz.com
- Aceshowbiz
When it comes to out-of-the-box ideas, Top Chef's Eugene "Gene" Villiatora is your man. But during this week's elimination challenge, the chef's warm spin on a cold dish left the judges disappointed. Villiatora gave us the scoop on why he still stands behind his daikon dish, how he climbed the culinary ladder and how he kept his eye on the prize even when he started to miss his kiddies back home.
TVGuide.com: After hearing the judges' critique of your dish, what would you have done differently?
Gene Villiatora: You know what? I probably would have kept it the same. Like I said before, a lot of people aren't accustomed to eating daikon warm — they just know it as a cold garnish for sushi dishes. I grew up eating daikon warm in Korean and other Asian foods. Everyone saw me doing Asian, Asian, Asian, so I wanted to show them I have range.
TVGuide.com: After hearing the judges' critique of your dish, what would you have done differently?
Gene Villiatora: You know what? I probably would have kept it the same. Like I said before, a lot of people aren't accustomed to eating daikon warm — they just know it as a cold garnish for sushi dishes. I grew up eating daikon warm in Korean and other Asian foods. Everyone saw me doing Asian, Asian, Asian, so I wanted to show them I have range.
- 1/8/2009
- by Gina DiNunno
- TVGuide.com - Features
When it comes to out-of-the-box ideas, Top Chef's Eugene "Gene" Villiatora is your man. But during this week's elimination challenge, the chef's warm spin on a cold dish left the judges disappointed. Villiatora gave us the scoop on why he still stands behind his daikon dish, how he climbed the culinary ladder and how he kept his eye on the prize even when he started to miss his kiddies back home.
TVGuide.com: After hearing the judges' critique of your dish, what would you have done differently?
Gene Villiatora: You know what? I probably would have kept it the same. Like I said before, a lot of people aren't accustomed to eating daikon warm — they just know it as a cold garnish for sushi dishes. I grew up eating daikon warm in Korean and other Asian foods. Everyone saw me doing Asian, Asian, Asian, so I wanted to show them I have range.
TVGuide.com: After hearing the judges' critique of your dish, what would you have done differently?
Gene Villiatora: You know what? I probably would have kept it the same. Like I said before, a lot of people aren't accustomed to eating daikon warm — they just know it as a cold garnish for sushi dishes. I grew up eating daikon warm in Korean and other Asian foods. Everyone saw me doing Asian, Asian, Asian, so I wanted to show them I have range.
- 1/8/2009
- by Gina DiNunno
- TVGuide - Breaking News
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