Pork to the People
- Episode aired May 9, 2011
For the Quickfire Challenge, the chefs must properly butcher a whole pig. In the Elimination Challenge, the chefs use the same pork they butchered to create dishes at George Brown Chef's Sch... Read allFor the Quickfire Challenge, the chefs must properly butcher a whole pig. In the Elimination Challenge, the chefs use the same pork they butchered to create dishes at George Brown Chef's School for a cocktail party in support of Food Banks of Canada. Senior students from the Chef... Read allFor the Quickfire Challenge, the chefs must properly butcher a whole pig. In the Elimination Challenge, the chefs use the same pork they butchered to create dishes at George Brown Chef's School for a cocktail party in support of Food Banks of Canada. Senior students from the Chef's School at George Brown lend a helping hand.