Italian Seafood Suppers
- Episode aired Mar 24, 2018
- TV-G
- 24m
Bridget and Julia uncover the secrets to making the perfect Linguine allo Scoglio. Equipment expert Adam Ried reveals his top pick for manual pasta machines. Test cook Becky Hays makes an It... Read allBridget and Julia uncover the secrets to making the perfect Linguine allo Scoglio. Equipment expert Adam Ried reveals his top pick for manual pasta machines. Test cook Becky Hays makes an Italian Classic - Tuscan Shrimp and Beans.Bridget and Julia uncover the secrets to making the perfect Linguine allo Scoglio. Equipment expert Adam Ried reveals his top pick for manual pasta machines. Test cook Becky Hays makes an Italian Classic - Tuscan Shrimp and Beans.